It is the time of year when pumpkin, and apples, are found in everything from coffee drinks to ice cream. Grilled cheese sandwiches are not immune to this fall craze and so I begin this Grilled Cheese Roundup with a couple of delicious recipes for […]
Grilled Cheese Roundup: Fresh Ricotta & Grilled Bread, New Food Documentary, & Many Grilled Cheese Recipes
Instead of posting each individual item I stumble on only on Facebook, I will be posting roundups right here that highlight that day (or weeks) interesting grilled cheese web finds. I hope for this to be a regular feature, as long as I have the […]
Recently, I had taken a break from grilled cheese sandwiches as culinary classes were winding down for the semester and I wanted to focus on my studies. I had a final practicum consisting of knife skills and recipe, as well as a country presentation. Oh and the final. Thankfully, I can say I have completed everything with mostly flying colors. My knife cuts turned out well and my Grilled Chicken with Roasted Winter Vegetables was most definitely edible. My food/country report on Greece earned me a 40/40, with my professor only returning my cover sheet. I can only believe that he kept my paper for future reference. Then, the final. I was dreading this test as I knew it would be very comprehensive and very intense. Thankfully, the final turned out to be take home, allowing me to worry a lot less. The final class simply involved cleaning and that is something I can most definitely do. This past semester, I learned as much about myself as I did about cooking. I love cooking at home but know for sure that I am destined to remain in the front of the house, with the customers and the excitement.
When I decided that I wanted to cook a grilled cheese this week, I had no idea what I was going to cook. When I was deciding on a cheese for my Fried Matzoh w/Horseradish Mayo Grilled Cheese, I saw that Whole Foods had Jasper Hill Cabot Clothbound Cheddar on sale…for $19.99/lb. I was going to use it on my Matzoh sandwich but decided that I would save such an awesomely expensive cheese for a better bread. The cheese was still on sale, so that is what I chose. From there, I put my mind together with the sous chef’s and we created an awesome grilled cheese… (more…)
I must first say Happy New Year to everyone. Hopefully you were able to celebrate New Year’s Eve with friends and family in a great environment. Now onto the newest grilled cheese creation featuring cream cheese. This sandwich was inspired by Grilled Cheese Social‘s “Team […]